Jewish Apple Cake

Jewish Apple Cake
Jewish Apple Cake by ,
Délïcïöùs! Tâsty! I wânt möré ând möré!

Prep Time: 12 minutes
Cook time: 30 minutes
Total time: 42 minutes
Servings: 12 Servings

INGREDIENTS:


1 téâspöön köshér sâlt
1 tâbléspöön gröùnd cïnnâmön
¼ cùp sùgâr
2 ¾ cùps âll-pùrpösé flöùr
6 âpplés, âny vârïéty, pééléd, cöréd, ând chöppéd

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INSTRUCTIONS:


1. Fïrst stép ïs Héât övén tö 350°F. Généröùsly cöât â bùndt pân wïth nön-stïck cöökïng sprây. Sét âsïdé.

2. And thén, Mïx 1 tâbléspöön gröùnd cïnnâmön ând 1/4 cùp sùgâr tögéthér ïn â smâll böwl tö cömbïné. Töss âpplé chùnks wïth sùgâr ând cïnnâmön blénd. Sét âsïdé.

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